Port Elizabeth: Kitchen Supervisor (Commercial)

Date	2024-06-27
Job Title	Kitchen Supervisor (Commercial)
Employer	More Information
Salary
Category	Catering Hospitality
Location	Nelson Mandela Bay / Port Elizabeth

Job Summary

Requirements:

Experience working in a industrial/commercial kitchen will be advantageous.

Duties:

Run and manage a confectionary kitchen. Supervise staff. Maintain food quality standards. Ensure food safety. Control spoilage and waste. Stock take and order stock GFSI/ISO 22000 advantageous HACCP will be advantageous

Kitchen Supervisor (Commercial) position available in Nelson Mandela Bay, Port Elizabeth. This job position was posted by . The job has been posted on 2024-06-27 in the Catering Hospitality category

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